Baker College Culinary graduate on final six of Hell’s Kitchen

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

MUSKEGON, Mich. – A graduate of the Baker College Culinary Institute of Michigan is  one of six finalists on the current season of  Hell’s Kitchen and will be in Muskegon for Thursday night’s episode.

HELL'S KITCHEN: Kimberly Ann Ryan. CR: Greg Gayne / FOX. © 2016 FOX Broadcasting Co.

HELL’S KITCHEN: Kimberly Ann Ryan. CR: Greg Gayne / FOX. © 2016 FOX Broadcasting Co.

Kimberly Ann Ryan will be available to meet and greet the public Thursday, January 12th from 4:30pm to 6:00pm at the CIM at 336 W. Clay Avenue in Muskegon.  The schools says she’ll be available for photos, selfies and autographs.  Afterwards, Ryan will be at Hennessey’s Irish Pub and Restaurant at 885 Jefferson Street in Muskegon for a viewing party of Hell’s Kitchen, where she could be one of five finalists to receive a coveted black chef’s jacket.

The winner of Hell’s Kitchen wins a head chef position at Yardbird Southern Table & Bar at The Venetian Las Vegas, worth about $250,000.  Hell’s Kitchen airs on FOX 17 on Thursday’s at 8:00pm.

According to the school, Ryan is a Traverse City native who graduated from Michigan State University before attending CIM.  She graduated from CIM in 2012 and currently works as an event chef in the Traverse City area.

Kim was on the FOX 17 Morning Mix in September. Watch her interview below.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s